Coconut Shrimp $20.00
12 Butterflied Coconut Crusted Shrimp served with Sweet Thai Chili Sauce
Chicken Wings $21.00 for 10 / $29.00 for 20
Your choice Barbeque, Hot, Honey Garlic or Sweet Thai Chili served with sour cream dip and your choice of fries or house salad
Garlic Parmesan Cauliflower Bites $16.00
Crispy Cauliflower Florets served with Garlic Parmesan Dip
BYC Caesar Salad $12.00/$16.00
Romaine, Homemade Croutons, Bacon Bits, Caesar Dressing, Shredded Parmesan
Twisted Greek Salad $12.00/$16.00
Mixed Greens, Artichoke Hearts, Kalamata Olives, Cucumber, Tomato, Crumbled Feta & Greek Vinaigrette
Portobello Pearl Salad $16.00
Herbed goat cheese-stuffed Portobello mushroom resting on a fresh Spring Mix
Fallicious Harvest Salad $12.00/$16.00
Spring harvest mix, crisp apple slices, tart cranberries, candied pecans, crumbled feta, drizzled with Maple Dijon vinaigrette
Choice of Dressing : Ranch Dressing, Balsamic, Poppyseed, Caesar
Add Seasoned Chicken Breast , Baked Salmon, Garlic Shrimp or Marinated Tofu $8.00
Chicken Fingers $12.00
Crispy Chicken Fingers with Plum Sauce and your choice of fries or house salad
Grilled Cheese $7.00
Burger Bun with Cheddar Cheese, cooked in the Panini Press. Served with your choice of side.
Kids Fish & Chips $12.00
Two pieces of crispy fish fillets and fries with your choice of Honey Mustard or BBQ sauce
BYC Baskets
French Fries, Sweet Potato Fries or Onion Rings – $12.00
Poutine or Loaded Fries – (Sour Cream, Bacon, Green Onion, Parmesan) – $14.00/$19.00
Salmon Mille-Feuille $28.00
Stuffed, smoked poached salmon fillet with a creamy lemon dill sauce. Served with chef’s seasonal vegetables
Stuffed Chicken Breast $25.00
Delicately stuffed with sauteed wild & tame mushrooms & smoked bacon with a velvety green pepper corn sauce. Served with chef’s seasonal vegetables
Beef Tenderloin $26.00
Butter seared, draped in a luxurious cream & aged balsamic reduction infused with molasses. Served with chef’s seasonal vegetables
Seafood Penne Pasta $24.00
Seafood Penne Pasta with Shrimp, Scallops & Clams with a Creamy White Wine Sauce. Served with a side of garlic toast
MVP Burger $22.00
Smoked cheddar, spiced bacon, house made BBQ Whiskey sauce. Served with your choice of side
Black Bean Burger $22.00
Plant Based Black Bean Patty, topped with Caramelized Onions, Crumbled Feta, & Hummus, on a Plant Based Bun. Served with your choice of side
Sunset Club Wrap $21.00
Spiced sugar bacon, grilled chicken, tomatoes, shredded cheese, lettuce, Chipotle mayo & guacamole. Served with your choice of side
Fish & Chips $23.00
Battered Haddock served with a house-made Tartar Sauce, Lemon Wedge & Fries
Chicken Fingers $19.00
Crispy Chicken Fingers with Plum Sauce and your choice of fries or house salad
Rosemary & Blue Sandwich $20.00
Tender slices of slow roasted beef, lathered with house mix, layered on a fragrant rosemary sourdough bun, crowned with zesty horseradish mayo and blue cheese crumbles.
Chef’s Dessert $6.00
Ask your server about today’s featured dessert! Served with seasonal berries and whipped cream
*** Special Requests for Dining: We are always happy to customize a dish for you to enjoy. Speak with your server about changing an item or for vegetarian or gluten-free options ***
Mon-Fri: | Kitchen Bar | 4PM – 9PM 3:30PM – Close |
Saturday & Sunday: | Kitchen Bar | 12PM – 8PM 11:30AM – Close |
Mon-Fri | Kitchen Bar | 4PM – 8PM 3:30PM – Close |
Sat-Sun | Kitchen Bar | 1PM – 8PM 12PM – Close |
Closing time is weather dependent
Mon, Thurs, Sat | |
CLOSED | |
Tues, Wed, Fri | |
Kitchen (Tuesday – Movie Nights) | 4PM – 7PM |
Kitchen (Wed & Fri) | 4PM – 8PM |
Bar | 4PM – Close |
Sun | |
Breakfast Club | 9:30AM – 12PM |
Lunch | 1PM – 5:30PM |
Mon-Fri | |
Kitchen | 4PM – 8PM |
Bar | 3:30PM – Close |
Saturday & Sunday | |
Kitchen | 1PM – 8PM |
Bar | 12PM – |
Close |
© 2025 Britannia Yacht Club. All Rights Reserved.
Web Design by WebMarketers