Menus:
BYC Weekly Specials
Salad Special
Spring Mix, Mango, Red onion, Goat Cheese, Cranberry and Almond
Tossed in a Balsamic Vinaigrette
$11.00
Falafel
Hummus, Tahini, Lettuce, Onion, Pickled Turnip
Served with your choice of Side
$12.00
Butter Chicken
Served with Basmati Rice and Naan Bread
$16.00
Winter Hours
As of November 1
Office:
Mon to Fri 10am-4pm
Bar:
Tues: 4pm-Close
Wed & Fri: 4pm-Close
Sun: 11am-Close
Kitchen:
Tues: 4pm-Close
Wed & Fri: 4pm-Close
Sun: 1pm-Close
Summer Hours
As of April 22
Office:
Mon to Fri 10am-6pm
Bar:
Mon to Fri: 4pm-Close
Sat & Sun: 11am-Close
Kitchen:
Mon to Fri: 4pm-Close
Sat & Sun: 12pm-Close
