• 613 828 5167
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Hours and Menu

BYC is lucky to have a top notch chef in Nathalie Lortie, and an attentive staff to create a food experience at the club that is second to none. The menu changes on a regular basis in our effort to keep things fresh.

During the Covid 19 pandemic you can order great food to eat outside or as take out. Next time you're in the mood for great food, remember us!



Menu for July 26 -  August 2
Italian Ciabatta - $17.00
Ciabatta Bun with Prosciutto, Genoa Salami and Turkey Kielbasa. Topped with Tomato, Red Onion, Swiss Cheese, Lettuce, Dijonnaise and Spicy Eggplant. Served with your choice of Side
Chicken Parmesan - $18.00
Oven baked Chicken Parmesan topped with tomato sauce and shredded cheese. Served with spaghetti tossed with basil pesto marinara sauce and seasonal vegetables
Greek Salad - $16.00
Garden vegetables (tomato, cucumber, mixed peppers and red onions) tossed with Greek dressing and Kalamata olives on a bed of chopped romain garnished with feta cheeses.
Your choice of chicken breast or garlic shrimp
California Club Sandwich - $17.00
Served on a Toasted Ciabatta Bun with Lettuce, Tomato, Bacon, Cheddar Cheese, Oven Roasted Chicken, Avocado and Lemon Aïoli. Accompanied with Your Choice of Side
Oven Baked Salmon - $18.00
Topped with Mango Salsa and Served with Roasted Potatoes and Seasonal Vegetables
Bacon Cheeseburger - $17.00
Topped with Lettuce, Tomato, and Onion. Accompanied with Your Choice of Side
Coconut Shrimp - $14.95
Served with Sweet Chili Sauce

House Salad - $11.30
 Served with Crumbled Goat’s Cheese, Sundried Cranberries, Roasted Walnuts, and Citrus Balsamic Dressing
 Add Your choice of Garlic Shrimp or Chicken Breast - $5.20
Caesar Salad - $12.10
 Crispy Romaine, Bacon, Parmesan and Croutons
 Add Your choice of Garlic Shrimp or Chicken Breast - $5.20
Chicken Wings - 10 piece: $15.45, 20 piece: $21.60, 30 piece: $26.75
 Your choice of Barbeque, Hot, Honey Mustard, Honey Garlic or Sweet Thai Chili served with sour cream dip and your choice of fries or house salad
Fish and Chips - $16.50
 Battered Haddock served with Fries and Tartar Sauce
Penne Prima Vera Ai Olio - $14.00
Daily Vegetables Tossed with Penne Pasta in a Garlic Oil and White Wine Garnished with Parmesan
Vegetarian Burger - $12.90
 Organic Vegetable and Whole Grain Patty, Lettuce, Tomato, Onion and Pickle on a Pretzel Bun and Served with Your Choice of Side
*** Special Requests for Dining: We are always happy to customize a dish for you to enjoy. Speak with your server about changing an item or for vegetarian or gluten-free options ***

Dining Hours: 

Monday - Friday: 4:00pm - 9:00pm

Saturday & Sunday: 12:00pm - 8:00pm

















2777 Cassels Street
Ottawa, Ontario K2B 6N6
Phone: 613-828-5167

Fax: 613-828-5168

E-Mail: info@byc.ca


Dining Hours:
Mondays - Fridays: 4:00pm - 9:00pm 
Saturdays and Sundays: 12:00pm - 8:00pm


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